多功能一体炉M9

一、产品特点：

1、中、西式菜品通用一体炉，半开放式设计，满足中西式餐饮厨房需求，并设有保温热板，可作为自助餐厅使用，亦可作为酒店餐厅后厨使用。

2、升降面火炉(顶部发热)：可根据烤制时段设置不同的温度。

3、电力扒炉：EGO 恒温控制,100~330°C范围可调。

4、四头平头电磁炉：与锅具接触才进行加热，降低能耗与工作环境温度。

5、电力单缸炸炉：一体冲压成型炸缸坚固耐用，可翻转式加热设计。

6、环保蒸炉：一体冲压成型，坚固耐用。

7、双头单尾小炒炉：智能抛锅零等待技术，实现明火抛锅翻炒技术。

8、煮面炉：一体冲压成型缸，坚固耐用。

The Chinese and Western dish cooking range, with a semi-open design,meets the kitchen needs of dining, and is equippedwith a warming plate, serving as a buffet restaurant or a hotelkitchen.

Electric Salamander：Different temperature can be setaccording to the time of baking.

Electric Griddle Plate：EGO constant temperature con.troller, adjustable control range100°C-330°C.

Induction Cooktop：Heating is only carried out whenin contact with the pot,reducingenergy consumption and workingenvironment temperature.

Elcectric Fryer：One punched oil tank,sturdyand durable, Designed rotatableheating elements.

Steamer：One body stamping, durable.

Oriental 2 Zone 1 Rear Pot：Intelligent zero waiting technology to realize the open fire throwing pot stir-frying technology.

Noodle Cooker：Integrated stamping cylinder,durable.

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